Archive: https://archive.today/v1Plf From the post: >>A recall issued for several varieties of potato chips has been upgraded to the FDA's highest risk level over fears the products are contaminated with a life-threatening bacteria. Utz Quality Foods, LLC issued a voluntary recall in the US of certain varieties of Zapp's and Dirty potato chips in May after Utz learned that a seasoning used in the chips containing dry milk powder may contain the bacteria salmonella. The dry milk powder was sourced from California Dairies, Inc. and supplied by an unspecified third-party vendor. Last week, the FDA then upgraded the recall and classified it as a Class I, indicating 'a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death.' The recall upgrade applies to more than 684,000 chip bags, including: 1.5-ounce plastic bags of Zapp's Bayou Blackened Ranch Kettle Chips; 2.5- and 8-ounce plastic bags of Zapp's Bayou Blackened Ranch Potato Chips; 1.5- and 2-ounce plastic bags of Dirty Brand Salt and Vinegar Potato Chips; 2-ounce plastic bags of Dirty Maui Onion Chip; 1.5- and 8-ounce plastic bags of Zapp's Big Cheezy Potato Chips; and 2-ounce plastic bags of Dirty Sour Cream and Onion Potato Chips.