Some of the fat is rendered out of the steak while it's being cooked, resulting in a lower weight. Cooking the steak also contracts the muscle tissue a little bit, resulting in a smaller size. You didn't know that?
Some of the fat is rendered out of the steak while it's being cooked, resulting in a lower weight. Cooking the steak also contracts the muscle tissue a little bit, resulting in a smaller size. You didn't know that?
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