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246

Other stories I've read about this (WSJ, sorry go get that crap somewhere else) talk about how they're still going to be selling hand-breaded varieties of shrimp...

The nignogs that go eat this slop aren't there for seafood delicacies, you could pour frozen swill into a deep fryer and they'd still fight over it. Red Schlobster apparently hasn't figured this out yet, or they simply don't care.

Other stories I've read about this (WSJ, sorry go get that crap somewhere else) talk about how they're still going to be selling hand-breaded varieties of shrimp... The nignogs that go eat this slop aren't there for seafood delicacies, you could pour frozen swill into a deep fryer and they'd still fight over it. Red Schlobster apparently hasn't figured this out yet, or they simply don't care.
[–] 2 pts

I forgot when I last went to a Red Lobster. It's been at least 3 years I think.

[–] 0 pt

I rarely go there (under duress) when my grandmother's friend wants to go there for their weekly lunch meet up. Trust me, it's not improved at all and the prices get ever more ridiculous.

Thankfully, since we go there during lunch, we've never had to deal with a bunch of niggers. They usually wait until dinner time to crawl out of their holes and bother humans.

[–] 0 pt

Niggers love that place because a nigger is the CEO.

[–] 0 pt

I visited one once maybe 20 years ago. I was not impressed.