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So, I'm a pipe smoker, and at the moment I've got most of my bulk reserved in mason jars and the tins clear containers, all vacuum sealed thanks to a food saver thing the wife wasn't using.

They're all in a cooler closet, it's the south, nothing's ever really cool for very long and basements are kind of rare around here.

Lately I've noticed some of the bulk getting a bit dry and I picked up some moisture packs to go in temporarily but I'm wondering if there's something more I should be doing?

I've considered a humidor but I think I'd need a couple honestly.

Any suggestions would be appreciated!

So, I'm a pipe smoker, and at the moment I've got most of my bulk reserved in mason jars and the tins clear containers, all vacuum sealed thanks to a food saver thing the wife wasn't using. They're all in a cooler closet, it's the south, nothing's ever really cool for very long and basements are kind of rare around here. Lately I've noticed some of the bulk getting a bit dry and I picked up some moisture packs to go in temporarily but I'm wondering if there's something more I should be doing? I've considered a humidor but I think I'd need a couple honestly. Any suggestions would be appreciated!

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I mean...I would...but how does one appreciate a quitter?

I'll tell you what I've quit since I started: drinking & over-eating. Simply lost the desire to do either.

I still like a good beer/wine/liquor (scotch, irish whiskey, etc) but I don't seek them out anymore.

I still like food, I just don't feel compelled to seek it out in the quantities nor frequency I once did.

In all honesty they both taste far better now, since I started.

I'm glad that quitting helped you, and that's your truth, this is mine, and in mine, I really wonder how to store this stuff, any suggestions from the old days?