As an avowed and exclusive carnivore, pork, fish and fowl make for lovely appetizers or side salads to compliment the undulate red meaty main course. A properly salted and roasted 1/2 bird whets the appetite and preps the way for greater things to come.
As an avowed and exclusive carnivore, pork, fish and fowl make for lovely appetizers or side salads to compliment the undulate red meaty main course. A properly salted and roasted 1/2 bird whets the appetite and preps the way for greater things to come.
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