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Left them in a tub of water for 2 days.

Foamy stinky fermenty fungi froth all over the top.

Washed them real good, not sure if safe to eat though.

Left them in a tub of water for 2 days. Foamy stinky fermenty fungi froth all over the top. Washed them real good, not sure if safe to eat though.

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[–] • 2 pts (edited )

I have no friends tho.

But they can't be any worse than nato.

I have pizza so wont be eating the beans for a few days, they are in the fridge after washing in some fresh water plus salt.

Unsalted beans need to be vacuum sealed like in cans if keeping at room temperature, or you need to use salt, change the water daily, or put them in the fridge.