And candy corn is nothing but sugar, which is carbon, which burns.
The shiny coating on the outside is made from the secretion of an insect, if I remember correctly.
Yes. Shellac, or the secretions of the lac bug from Thailand, is used in a lot of foods. It's called "Confectioner's Glaze."
It's called "Confectioner's Glaze."
Yeah, but it sounds way more disgusting the way I phrased it. :-)
It's bug spit.
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