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St. Patrick's day it seems was a reverent religious observance in old Ireland. Only in the 20th century after it became a raucous drinking holiday in the United States, was it adopted as such in Ireland, for the purpose of promoting tourism.

Corned beef and cabbage (also known as 'New England boiled dinner') was not eaten in old Ireland. Cattle were raised and kept as dairy animals, but beef was not really much a part of the Irish Menu. They ate bacon with boiled cabbage, but in the United States, corned beef was somehow substituted for bacon (less expensive?).

St. Patrick's day it seems was a reverent religious observance in old Ireland. Only in the 20th century after it became a raucous drinking holiday in the United States, was it adopted as such in Ireland, for the purpose of promoting tourism. Corned beef and cabbage (also known as 'New England boiled dinner') was not eaten in old Ireland. Cattle were raised and kept as dairy animals, but beef was not really much a part of the Irish Menu. They ate bacon with boiled cabbage, but in the United States, corned beef was somehow substituted for bacon (less expensive?).

(post is archived)

[–] [Sticky] 8 pts 2y

Corned beef is jewish. The switch from cured pork to corned beef happened among Irish immigrants in New York. The jews sold corned beef at a cheap price, so that is what the poor Irish immigrants bought.

Late this spread to other Americans of Irish descent. My grandpa (mostly Irish) took up corned beef because he thought that it was traditional. My dad serves it too, and forced us to eat it. I hate it so I looked up to see what alternatives existed, and I found out that jews had ruined St. Patrick's Day for me all of those years. The jews ruin everything. I serve ham.

[–] 2 pts 2y

Corned beef is not Jewish but heavily used because of safety are cost.

Corned beef is of European and arab origin. The Irish simply didn't start using because beef was a historical luxury to them, so goat, sheep, and pork were more commonly used. Once the royal stigma of beef was lost the Irish started using it too. This was accelerated because of Irish buying from Jews. But it is not of Jewish origin.

While not traditional Irish, it is an Irish and especially European food product.

[–] 1 pt 2y

Keep the old ways of food safety in mind; aside from the modern era many meats were ridden with parasites and failing to thoroughly cook them lead to various parasitic infection and diseases. The prohibition of eating pork for the jews and the muzzies was based off solid health data. Beef was better, however curing it instead of cooking it outright did not kill off the parasites. Wherever it started, corned beef was not originally Irish, and the current batch of (claiming to be) jews, frankly suck. The OG ones had some valid health regulations from God. And then they tried to fool Him. you will reap what you sow. Expect it.

[–] 2 pts 2y

St. Patrick's Day being a day of heavy drinking is the devil telling the Catholics to quit Lent in preparation for Easter. Jews corrupted the holy day to involve kt in alcohol and vice.

[–] 1 pt 2y

Today is his feast day for the Eastern Orthodox, but unfortunately, it falls under great lent, and unfortunately it also fell on a Friday, so he was overshadowed by Mary and so, only got a brief mention.

[–] 0 pt 2y

Ha, you must have caught the same radio program I did!

[–] 1 pt 2y

No I just happened to look up the history of St Patrick's Day. (btw St Pat did not drive the snakes from Ireland, there were never any snakes there in the first place lol).

[–] 1 pt 2y

I thought the snakes were euphemisms for pagans or jews.

[–] 1 pt 2y

Pagans

[–] 0 pt 2y

ha, I know, they talked about that on the radio too!