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There are five blue zones where researchers have found people live the longest, active and medication free lives. In fact, people in the Blue Zones have as many as 4 times the number of centenarians (>100 years old) as the US. The US has only 1.73 centenarians for every 10,000 people. The Blue Zone locations are:

* Sardinia, Italy
* Okinawa Japan
* Icaria, Greece
* Loma Linda, California
* Nicoya Peninsula, Costa Rica .

In Icaria, remarkably, almost one out of three people make it to their 90s and cancer, heart disease and dementia are nearly non-existent.

Some of the hallmarks of the Blue Zones are:

* Primarily plant based diet
* Meat (especially red meat) is only eaten a few times a month
* Many dishes contain healthy servings of beans
* Plants are indigenous -- and free of pesticides
* Dishes made w/ locally grown herbs
* In the Med, dishes include healthy doses of local Olive Oil
* No processed food and no snacking
* Sunny locale ensures plenty of Vitamin D
* Sugar is mostly consumed from fruits
* Obesity is virtually non-existent

Remaining active is also key in these areas. Most people over 90 still work, with many holding jobs after 100. The low stress, tight knit community is a also key factor in longevity in the Blue Zones.

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Read about it here:

https://www.npr.org/sections/thesalt/2015/04/11/398325030/eating-to-break-100-longevity-diet-tips-from-the-blue-zones

https://www.bluezones.com/

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View some of the recipes here:

https://www.bluezones.com/blue-zones-kitche

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NIH/Pubmed has many studies that conclude reduced and or meat-free diets extend longevity. Here's one study that shows a large population (monitored over several years) where 12% fewer vegetarians died from all cause mortality:

https://www.nih.gov/news-events/nih-research-matters/vegetarian-diets-linked-lower-mortality

There are five blue zones where researchers have found people live the longest, active and medication free lives. In fact, people in the Blue Zones have as many as 4 times the number of centenarians (>100 years old) as the US. The US has only 1.73 centenarians for every 10,000 people. The Blue Zone locations are: * Sardinia, Italy * Okinawa Japan * Icaria, Greece * Loma Linda, California * Nicoya Peninsula, Costa Rica . In Icaria, remarkably, almost one out of three people make it to their 90s and cancer, heart disease and dementia are nearly non-existent. Some of the hallmarks of the Blue Zones are: * Primarily plant based diet * Meat (especially red meat) is only eaten a few times a month * Many dishes contain healthy servings of beans * Plants are indigenous -- and free of pesticides * Dishes made w/ locally grown herbs * In the Med, dishes include healthy doses of local Olive Oil * No processed food and no snacking * Sunny locale ensures plenty of Vitamin D * Sugar is mostly consumed from fruits * Obesity is virtually non-existent Remaining active is also key in these areas. Most people over 90 still work, with many holding jobs after 100. The low stress, tight knit community is a also key factor in longevity in the Blue Zones. . Read about it here: https://www.npr.org/sections/thesalt/2015/04/11/398325030/eating-to-break-100-longevity-diet-tips-from-the-blue-zones https://www.bluezones.com/ . View some of the recipes here: https://www.bluezones.com/blue-zones-kitche . NIH/Pubmed has many studies that conclude reduced and or meat-free diets extend longevity. Here's one study that shows a large population (monitored over several years) where 12% fewer vegetarians died from all cause mortality: https://www.nih.gov/news-events/nih-research-matters/vegetarian-diets-linked-lower-mortality

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[–] • 0 pt (edited )

WHy would someones location effect their DNA?

You are not a real person. Your posting comment history shows you are a bot disenchanter fake user meant to scare aware high IQ people by frustrating them from free speech social sites by feigning ignorance.

In case you are merely a child, I will answer you in full though. One time.

Locations are highly correlated to human DNA for the average people who still live in the regions.

European male and female White "races" (shows up in skull shapes, nose, skin, of thousands of computer composited photos) :

https://files.catbox.moe/dyz397.png

LOOK AT THOSE FACES!

More, but on a map :

https://files.catbox.moe/mwc01n.jpeg

Female world "races" (thousands of computer composited photos) :

https://www.fabulouslybroke.com/2011/02/the-average-face-of-different-nationalities-do-you-see-yourself/

Other news info on Female world "races" (thousands of computer composited photos) :

https://www.dailymail.co.uk/news/article-2435688/The-average-woman-revealed-Study-blends-thousands-faces-worlds-women-look-like.html

Faces of Indians (a few types composited) Manipuris vs Dravidians vs Aryan Brahmin :

https://files.catbox.moe/2b00l2.png

There are many many science papers that track the Y DNA (father lineage), and egg cell Mitochondrial DNA

Human Y-chromosome haplogroup DNA races :

https://en.wikipedia.org/wiki/Human_Y-chromosome_DNA_haplogroup

races prior to 1500 :

A MAP of Fathers Y

https://files.catbox.moe/zovcw6.png

A MAP of Mothers mtDNA

Mitochondrial DNA races (mothers) :

https://eupedia.com/europe/maps_mtdna_haplogroups.shtml

https://en.wikipedia.org/wiki/Human_mitochondrial_genetics

See ? Mother and Father lineage is highly related to map regions, as are all other past DNA genes on average.

Genes determine how long a person lives on average.

Some hacks to telomere length can override (shorten or lengthen).

[–] • 0 pt

Genetics still show that humans are primates, and primates are mostly vegetarian animals. So it makes perfect sense the regions where humans are eating primarily plant based diets, with minimal animal and meat products show the best health outcomes.

[–] • 0 pt

FALSE

Genetics still show that humans are primates, and primates are mostly vegetarian animals. So it makes perfect sense the regions where humans are eating primarily plant based diets, with minimal animal and meat products show the best health outcomes.

Human hominids CANNOT LIVE as vegetarians without severe brain damage or death because there are no plants in nature with vitamin b-12. Humans are obviously omnivores.

In so-called vegetarian world regions, they eat butter, milk, cheese, and eggs... for vitamin b-12

Only rotting wet garbage in a ditch has vitamin b-12 in nature... from foul smelling bacteria.

HUMANS CANNOT LIVE AS PURE VEGETARIANS due to severe limitation of humans designed to eat meat to get B-12.

Humans also, unlike rats and other mammals, cannot drink seawater orally.

Humans are different from other animals.

Humans ALSO unlike other primates only get B12 in the small intestine, so must eat meat.

The Evolutionary Quirk That Made Vitamin B12 Part of Our Diet: https://www.discovermagazine.com/health/the-evolutionary-quirk-that-made-vitamin-b12-part-of-our-diet

[–] • 0 pt

this is also incorrect. All B12 comes from bacteria, its not made from animals or something innate in meat. B12 is related to Cobalt. Meat does have B12 but its not necessary to eat animal products to get b12.