Be careful with lard because there are cheap types of lard that are still bad for you because they are hydrogenated. You want to get the non-hydrogenated kind.
Be careful with lard because there are cheap types of lard that are still bad for you because they are hydrogenated. You want to get the non-hydrogenated kind.
Ohhhh ... I never thought of that. Huh. Okay going to review that, thanks for the heads up.
Ohhhh ... I never thought of that. Huh. Okay going to review that, thanks for the heads up.
Thank you for the warning, but I buy directly from a local, trustworthy farmer.
Thank you for the warning, but I buy directly from a local, trustworthy farmer.
You should be okay then. Not all lard is created equal.
You should be okay then. Not all lard is created equal.
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