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Other than bleed-out time, I can clean 1 bird per minute. Sometimes I do them whole, but I already had a freezer full of whole quail. I started with 70, but there are only 69 breasts... Someone escaped or fell into the bucket. NBD.

Other than bleed-out time, I can clean 1 bird per minute. Sometimes I do them whole, but I already had a freezer full of whole quail. I started with 70, but there are only 69 breasts... Someone escaped or fell into the bucket. NBD.

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[–] • 1 pt

Thanks! You should, too. They lay a ton of eggs, and grow fast enough to make the meat worth the trouble.

[–] • 0 pt

What do you feed them?

[–] • 0 pt

I feed a 28% protein crumble purchased from the local amish. None of the major ag stores around me carry above 24%. Often it's listed as turkey feed. At ~8 weeks I put them on the standard layer feed (more calcium) that I give my ducks. Crumble, not pellets even though they'll eat the pellets too.

It's worth it to get a meatier bird.

[–] • 0 pt

Thanks for answering all my questions. and how much space do you have?