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115

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[–] 3 pts

Though horkers are a tasty treat, I wouldn't eat them raw (they could be hosting parasites that are killed when grilled or stewed)

[–] 1 pt

The parasites infesting Squirrel back home are called 'Wolves' for a reason. Why do you guys call (them) 'Horkers'?

[–] 0 pt (edited )

Is there really enough on one to be worth the effort of prepping it? I figure once you have the fur off they'd be pretty small.

[–] 0 pt

I haven’t said how many.

It’s really worth the time.