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Once again, it's time for the FNGT!

If you don't know how this works, click this link (fngt.gq). That link will take you to another site to give you some additional information and tell you about some of our off-site features. That's also the site where we will host the weekly guitar threads, should Poal go down.

NOTE: That site is by invitation only. If you want an invite, and you're a regular participant, then just ask Crazy, or myself.

If you do know what's going on, you probably don't need to click that link - but you may want to, to make sure you know of the other features, such as the archive or a separate forum that's invite only.

Remember, we are guests here on Poal. Let's act like it. If you're interested in supporting Poal, then you can donate.

**Once again, it's time for the FNGT!** If you don't know how this works, [click this link](https://fngt.gq/index.php?page=intro). That link will take you to another site to give you some additional information and tell you about some of our off-site features. That's also the site where we will host the weekly guitar threads, should Poal go down. **NOTE:** That site is by invitation only. If you want an invite, and you're a regular participant, then just ask Crazy, or myself. If you do know what's going on, you probably don't need to click that link - but you may want to, to make sure you know of the other features, such as the archive or a separate forum that's invite only. Remember, we are guests here on Poal. Let's act like it. If you're interested in supporting Poal, then [you can donate](https://poal.co/donate).

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[–] • 0 pt

LOL I have eaten frog legs 'at home' - except it wasn't really my home.

I've also had 'em while out to eat, trying them a second time.

Two times was enough for me to be 100% certain that I do not like them. They're just way too fucking greasy without nearly enough meat.

[–] • 0 pt

Yeah, I thought they were OK but there was no where near enough meat!

[–] • 0 pt

They're way more greasy than I care for, as well. I was pretty disappointed, 'cause I wanted to like them. That's why I tried them a second time, later on down the road and made by a restaurant the second time.

I also don't go out to eat lobster. Not anymore. I live in Maine.

Well, I might stop somewhere (local-ish) for a lobster roll. But, that's it... That's definitely not going out to eat - it's stopping by a roadside diner where you eat outside or at your car kinda deal.

[–] • 0 pt

I don't remember them being greasy. It's been a while. I don't really care for greasy food much. I have not had lobster for a few years. Last time I remember eating lobster was at one of my buddies house and he was telling me to fill my mouth with as much lobster as I can fit in there and then take a shot of melted butter and start chewing LoL My friends are crazy, too