Hmm... I've never (knowingly) had tripe in something else. I've tried it by itself, twice. I figured I'd give it a second chance, but no... No, it's just disgusting.
I've never had it (knowingly) in chili. Have you tried it?
I have had the chili, and I like it. I did not even know that was in there until one day I asked the butcher at the store why they even have this stuff on the shelf there, who eats that. He told me about the chili
I have already seen several nice E-Types
ooooh
The only times I've seen it eaten, it was eaten alone.
If I found a place that had it in the chili, I'd probably give it a third chance. I am a pretty big chili fan, though I'm out of practice.
If you want to get good at eating really spicy stuff, you can build up tolerance to it. I used to keep my tolerance pretty high and eat some pretty hot peppers.
Hell, I once took a chick out on a date and she was so proud of how secure she was with her pepper spray. So, I asked to see her spray and sprayed it all over my food before I ate it. It's just propelled capsaicin.
I've never heard of anyone eating it by itself
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