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Yeah... If your ice cream doesn't melt.. Its not ice cream, or probably food at all.

Yeah... If your ice cream doesn't melt.. Its not ice cream, or probably food at all.
[–] 1 pt

The one we had, you used a hand crank to turn the "pot". You got ice and salt (to make the ice go below freezing) then you had to crank the hell out of it for a long while in intervals. The ice cream it made was really, really, good from my memory (or maybe it was just because it was a pain in the ass to make as a small kid). I don't see a problem with it requiring work to do. It helps burn off some of the sugar/cals you are going to eat from it. It didn't make that much either, enough for 3-4 people to have one good serving depending on how old they were.

[–] 1 pt

I just discovered that you can get an ice cream maker bowl for the kitchenaid stand mixer!!! I'm overly excited.

[–] 0 pt

Uh oh, I may have done something bad for humanity today....

By the rule of Poal, that I just made up right now.

You are required to post recipes/pictures. DM me if you want to know how to strip the metadata from the pics so they don't contain identifying info.

[–] 1 pt

I thought that I have been doing it all along? Are you telling me that the pictures I post are not stripped already?