Brominated vegetable oils are no longer allowed to be used in US products.
Brominated vegetable oils are no longer allowed to be used in US products.
How many of these ingredients are banned in Israel? Just wondering...
Archive: (broken)
From the post:
>Experts are sounding the alarm over the skyrocketing number of chemicals added to American food over the last few decades, including some with links to cancer. Dr Dariush Mozaffarian, director of the Food is Medicine Institute at NYU, said: 'There are now hundreds, if not thousands, of substances added to our foods for which the true safety data are unknown to independent scientists, the government, and the public.' It’s been shown major manufacturers in the US sell slightly different products overseas to fall in line with stricter regulations there, but the domestic versions are laden with additives, chemicals, and other potentially harmful compounds.
How many of these ingredients are banned in Israel? Just wondering...
Archive: (broken)
From the post:
>>Experts are sounding the alarm over the skyrocketing number of chemicals added to American food over the last few decades, including some with links to cancer.
Dr Dariush Mozaffarian, director of the Food is Medicine Institute at NYU, said: 'There are now hundreds, if not thousands, of substances added to our foods for which the true safety data are unknown to independent scientists, the government, and the public.'
It’s been shown major manufacturers in the US sell slightly different products overseas to fall in line with stricter regulations there, but the domestic versions are laden with additives, chemicals, and other potentially harmful compounds.
I've seen some things that suggest Americans with (((gluten sensitivity))) can eat gluten-based foods all over Asia and not have any issues that they would have if eating that food in the jewSA. That may or may not be true, but I've never heard of asians being (((gluten sensitive))) unless they are in the jewSA or europe. I'd like to confirm that but can't locate information I can trust on the subject.
I've seen some things that suggest Americans with (((gluten sensitivity))) can eat gluten-based foods all over Asia and not have any issues that they would have if eating that food in the jewSA. That may or may not be true, but I've never heard of asians being (((gluten sensitive))) unless they are in the jewSA or europe. I'd like to confirm that but can't locate information I can trust on the subject.
Yes, this has been widely covered in the "not conventional media". You are not gluten insensitive you are being poisoned by glyphosate.
Yes, this has been widely covered in the "not conventional media". You are not gluten insensitive you are being poisoned by glyphosate.
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