Change the frying oil more often
Change the frying oil more often
your guts will thank you
your guts will thank you
it could be they wanted to save some money and they thought "hey potatos are potatos" he might have realised he was wrong
it could be they wanted to save some money and they thought "hey potatos are potatos" he might have realised he was wrong
Well, a real cook must know what potatoes to use for frying.
Well, a real cook must know what potatoes to use for frying.
Could of been old oil. You end up with a lot of small pieces getting burned in the oil.
Could of been old oil. You end up with a lot of small pieces getting burned in the oil.
Not only small, all of them.
Not only small, all of them.
Wow, I would never take the time to do that. Instead, I would simply do it myself at home.
Wow, I would never take the time to do that. Instead, I would simply do it myself at home.
They aren't changing the oil. If they're golden and crispy then that's weird.
Lots of places with new hires and bad hires right now, going on at my work.
Maybe not fresh cut anymore and store bought. Already cooked cooking them again.
They aren't changing the oil. If they're golden and crispy then that's weird.
Lots of places with new hires and bad hires right now, going on at my work.
Maybe not fresh cut anymore and store bought. Already cooked cooking them again.
they probably weren't changing the oil
they probably weren't changing the oil
Manager is like "this guy is nuts, is he really bringing me fries?"
"Oh shit he's coming back again today? I don't get paid enough for this shit."
Manager is like "this guy is nuts, is he really bringing me fries?"
"Oh shit he's coming back again today? I don't get paid enough for this shit."
I have got sense of humour. This is why I can do thing other people can't. Anyway it worked.
I have got sense of humour. This is why I can do thing other people can't. Anyway it worked.
The humorous thing would be watching this interaction
The humorous thing would be watching this interaction
Were they hand cut fries or were they simply dropping frozen ones?
Were they hand cut fries or were they simply dropping frozen ones?
I don't know.
I don't know.
I was asking because when you make hand cut fries you need to soak the starch from them. Usually places do this overnight. If that isn't done the fry will have a different taste and texture as well as become darker as you have to cook them longer.
More than likely though, as other have stated they are being lazy and or cheap and not changing their frying oil.
I was asking because when you make hand cut fries you need to soak the starch from them. Usually places do this overnight. If that isn't done the fry will have a different taste and texture as well as become darker as you have to cook them longer.
More than likely though, as other have stated they are being lazy and or cheap and not changing their frying oil.
I wonder how Mc Donald's is a shithole, but their fries are always good.
I wonder how Mc Donald's is a shithole, but their fries are always good.
On the rare occasion I eat french fries I have to specifically ask for them "well done" because most places like to make mushy, mealy fries with a 0.5mm crust. Gross.
On the rare occasion I eat french fries I have to specifically ask for them "well done" because most places like to make mushy, mealy fries with a 0.5mm crust. Gross.
Fry Oil.
Either their oil filtration system is broken, or they allowed their oil to get old, or both.
A few months ago my local spot was having difficulty finding reasonably priced oil, and allowed this to happen. Given that that some groceries in my area are starting to ration oil purchases, I imagine this could get worse.
Fry Oil.
Either their oil filtration system is broken, or they allowed their oil to get old, or both.
A few months ago my local spot was having difficulty finding reasonably priced oil, and allowed this to happen. Given that that some groceries in my area are starting to ration oil purchases, I imagine this could get worse.
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