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Water roaches like crab and lobster are the bomb. Shrimp is something I loved as a kid, but has gradually become harder to stomach. I'll eat it if I have to, but never go out of my way for it. Hell I won't eat grits because of texture, and that's sacrilege in these here parts. If I can deal with angry hicks taking offense at my hatred of grits, I can handle an avacado-loving hipster.
Water roaches like crab and lobster are the bomb. Shrimp is something I loved as a kid, but has gradually become harder to stomach. I'll eat it if I have to, but never go out of my way for it. Hell I won't eat grits because of texture, and that's sacrilege in these here parts. If I can deal with angry hicks taking offense at my hatred of grits, I can handle an avacado-loving hipster.
I’m very pro seafood. I like fresh water food too...dude, I’m that guy that orders snails.
And grits are awesome. I remember trying them for the first time and thought, oh “it’s not intestines.” Something about the word grits like an animal gritting...and then it’s like oh it’s just corn meal
I’m very pro seafood. I like fresh water food too...dude, I’m that guy that orders *snails*.
And grits are awesome. I remember trying them for the first time and thought, oh “it’s *not* intestines.” Something about the word *grits* like an animal *gritting*...and then it’s like oh it’s just corn meal
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