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On the bbq at 7:00 Wrapped at 4:00 didn’t finish until 2:00 I’m being told their perfect but I burned my tong so bad on a smoked hot dog I can’t taste anything.

On the bbq at 7:00 Wrapped at 4:00 didn’t finish until 2:00 I’m being told their perfect but I burned my tong so bad on a smoked hot dog I can’t taste anything.

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[–] 1 pt

Mmm, you know the collagen had enough time at a sufficient temperature to completely let go of those meat fibers. Hence it falls off the bone.