"New York Style" if you want to call that a thing, but in all honesty most Mid-Atlantic pizza from Baltimore to NYC is that same style, and the best examples of it aren't in NYC, they're mostly in North Jersey.
Chicago Tavern Pies also hold a special place in my heart.
I can tell you with absolute certainty that proper Italian Neapolotan pizzas are absolutely the most overrated of all Italian foods, truly disappointing.
"New York Style" if you want to call that a thing, but in all honesty most Mid-Atlantic pizza from Baltimore to NYC is that same style, and the best examples of it aren't in NYC, they're mostly in North Jersey.
Chicago Tavern Pies also hold a special place in my heart.
I can tell you with absolute certainty that proper Italian Neapolotan pizzas are absolutely the most overrated of all Italian foods, truly disappointing.