I know what Sam's is, lol.
I've only ever had lamb in a gauchos style restaurant. Which was delicious.
I had a friend in college who would cut the fat off specifically and eat it. He'd also eat butter by the spoonfuls. Fun fact, also half jewish. But really, is there such a thing?
I know what Sam's is, lol.
I've only ever had lamb in a gauchos style restaurant. Which was delicious.
I had a friend in college who would cut the fat off specifically and eat it. He'd also eat butter by the spoonfuls. Fun fact, also half jewish. But really, is there such a thing?
Wow, was it Fogo de Chão, I had lamb there.
Wow, was it Fogo de Chão, I had lamb there.
No, funnily enough, it was actually called "Gauchos". They'd come around with all the meat on these huge skewers, maybe 2ft long, that they cooked the meat over the fire with. They'd slice off pieces and chunks right onto your plate. Delicious.
No, funnily enough, it was actually called "Gauchos". They'd come around with all the meat on these huge skewers, maybe 2ft long, that they cooked the meat over the fire with. They'd slice off pieces and chunks right onto your plate. Delicious.
That's exactly how they do it at Fogo's, sounds like the same place but who knows. I always stuff myself there.
That's exactly how they do it at Fogo's, sounds like the same place but who knows. I always stuff myself there.
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