No, funnily enough, it was actually called "Gauchos". They'd come around with all the meat on these huge skewers, maybe 2ft long, that they cooked the meat over the fire with. They'd slice off pieces and chunks right onto your plate. Delicious.
No, funnily enough, it was actually called "Gauchos". They'd come around with all the meat on these huge skewers, maybe 2ft long, that they cooked the meat over the fire with. They'd slice off pieces and chunks right onto your plate. Delicious.
That's exactly how they do it at Fogo's, sounds like the same place but who knows. I always stuff myself there.
That's exactly how they do it at Fogo's, sounds like the same place but who knows. I always stuff myself there.
My place closed within the past 5 years or so, I'll have to look your place up bc I miss that place.
My place closed within the past 5 years or so, I'll have to look your place up bc I miss that place.
Great, looks like they have locations everywhere. A chain I guess but still really good.
Great, looks like they have locations everywhere. A chain I guess but still really good.
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