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Basic? No! This is essential knowledge passed down from Ireland.

Ingredients: 5 lb yellow or red potatoes, esliced 1 cabbage, shredded 1 bunch of chopped green onion (optional) water salt greek yogurt (or buttermilk)

Directions: Boil the potatoes and cabbage in plenty of water until softened Reserve 2-3 cups of the water and drain the rest Add the salt and onion Add greek yogurt to the water until milky, then add it back to the pot Mash it up all together

Basic? No! This is essential knowledge passed down from Ireland. Ingredients: 5 lb yellow or red potatoes, esliced 1 cabbage, shredded 1 bunch of chopped green onion (optional) water salt greek yogurt (or buttermilk) Directions: Boil the potatoes and cabbage in plenty of water until softened Reserve 2-3 cups of the water and drain the rest Add the salt and onion Add greek yogurt to the water until milky, then add it back to the pot Mash it up all together
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[–] • 0 pt

Where form?

[–] • 0 pt

Good question man

[–] • 0 pt

Where from in Ireland?

[–] • 1 pt

Me? I've been to Ireland for fun, but I'm only about 10% Irish. I did one of those online dna test before I knew what was up, and it said I was 80% Bavarian. But if I had to choose I'd say Killarney because I clicked with them the most.