![wouldn't be without my iron skillets. they'll outlast me, easily. [544x764 - 146KB]](https://pic8.co/sh/1s2sfC.png){kind=link}
the better you get at cooking, the more experience and whatnot, the more stuff doesnt stick to the pan. Having it get too hot too fast, using the wrong oil to fry the wrong food for the wrong period of time will result in sticking.
the better you get at cooking, the more experience and whatnot, the more stuff doesnt stick to the pan. Having it get too hot too fast, using the wrong oil to fry the wrong food for the wrong period of time will result in sticking.
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