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302

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[–] • 2 pts

Wagyu beef, caviar, truffle, lobster flambeed with Louis XIII cognac, gold leaf and Wexford aged Irish cheddar.

I guarantee it tastes worse than a "simple" burger that contains all of a beef patty, purple onion, lettuce leaf and / or mustard / ketchup. I want to taste red meat, not all that other trash.

[–] • 1 pt

DGB’s other burgers range from $19 to $23

Wouldn't spend that either.

[–] • 1 pt

Once, I decided to pay $47 for a hamburger in New York City. Boy was I annoyed at myself. It tasted just like a $10 burger. No more.

[–] • 2 pts

Well if you were in Jew York you weren't TRULY getting ripped off. You see, the coast of said burger was due to the fact that the restaurant owner also has to figure in the cost of sky high Jew York rent, employee theft, bribes to corrupt bureaucrats to remain open and of course caring for the constant and never ending influx of criminal turd whurl invading spics. That shit costs money dude.

[–] • 0 pt

Oh, so the cost was part of the experience of being in Jew York.

[–] • 1 pt

Exactly. You see the Jew York experience doesn't come cheap. You have to PAY for that sort of cultural enrichment.

[–] • 1 pt

I know the owners of this restaurant.

They are a greasy pair of Greek siblings, the vainest humans known to mankind, universally dispised by anyone who has had more than three minutes of interaction with them.

Completely obsessed with Instagram and likes, they design the items on their menus to be photographed and shared, not to be eaten. I guarantee this item is the same. The restaurant that serves this item isn't even high class, it is literally a "beer garden" in the back alley of Sansom Street.

They charge $700.00 for the burger because they want media coverage.

Dear God, I fucking hate them so much.

[–] • 1 pt

If only they would focus on making a good Moussaka.