Bacon didn't build that......white bread and fried cornbread and McVomits foods created that blubber. Animal fat and protein is great with a cavat bacon, ham and sausage must be uncured. The salts used to cure meats are hell on the kidneys and other internal parts. Park the dairy too. It's their culture of fat acceptance. Look at the KarKuntian asses. Not many White males want to wrestle two jell filled pillows.