Announcements
Anything
AskPoal
Funny
Gaming
Gifs
History
Introductions
News
Pics
Poaldev
Politics
Science
Strange
technology
TheLobby
TIL
Videos
Search is disabled.
You have to level up first.
link
text
poll
JavaScript is disabled or this browser is too old
Great Nipples
JavaScript is disabled or this browser is too old
ALL
cooking
HOT
NEW
POP
TOP
ALL
cooking
HOT
NEW
POP
TOP
Log in
Register
Donate
Welcome
•
User Guide
ToS
•
Privacy
•
Canary
Donate
•
Bugs
•
License
©2026 Poal.co
ᐊ
page 14
ᐅ
1.1K
[deleted]
IMG
•
Hashbrown Cheese Casserole
2
687
•
So I watch cooking shows
9
1.2K
•
I have some nice homeade chili cooking in my crockpot thanks to AOU.
25
477
•
Oven Roasted Pork Carnitas
402
•
Bread Art
2
1.4K
ALBUM
•
Swabian pockets "Maultschen" (Pasta squares filled with meat and spinach)
1
155
•
What's The Purpose of Salted Butter
11
638
▶︎
•
Why Traditional English Cheddar Is Aged In Caves
890
•
Smash burgers- how I do em
2
546
▶︎
•
Turkey Necks Are The Key To Seasoning Your Collard Greens!
6
315
•
Looking for a good duck breast recipe. Preferably no fruit.
25
1.1K
▶︎
•
YUENGLING BEER BRATS Cast Iron Wednesday [Pennsylvania motherfuckers! I'll beat your swamp chink Cajun ass @engrish_is_hard]
17
1.2K
▶︎
•
For all you Food Wishes Fans
2
124
•
Follow me for more Semite Soup recipes
577
▶︎
•
What should I do with extra rosemary and thyme? Should I make a marinade like this guinea?
12
105
▶︎
•
Better Than BBQ And Grilling! All Guests Were Amazed After Trying It!!! [08:02]
1.3K
•
Looking for "Führer cake" apple pie recipe
6
1.2K
▶︎
•
Paris & London Street Food. Making French Crepes
195
•
Eat Like You're in the USSR With 'The Soviet Diet Cookbook' - "But these realities appeared nowhere in the Communist Party-issued cookbook. Instead, it served up a utopian future."
710
▶︎
•
Pecan Smoked Cajun Quail with Dirty Rice [04:09]
295
▶︎
•
Gyoza: Easy Home Made Japanese Dumplings [03:22]
798
•
What's the best thing to do with Napa cabbage?
18
509
▶︎
•
Uncle Roger HATE Jamie Oliver Egg Fried Rice
1
792
▶︎
•
How to Make the Best One-Batch Fried Chicken [08:21]
258
▶︎
•
Why Chef Marco Pierre White gave up his Michelin stars
1
ᐊ
page 14
ᐅ
/s/cooking
You can claim this sub in
/s/subrequest
created
ago