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I'd be interest if anyone has tried this. It's supposed to be a pretty versatile fungi. I might grab this bunch and give is try.

I'd be interest if anyone has tried this. It's supposed to be a pretty versatile fungi. I might grab this bunch and give is try.
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Nice mushroom!! I recommend cutting the softer outer parts into strips and dipping in Kentucky Kernel Seasoned Flour (look on amazon) then frying in butter / oil on medium heat until golden. You wont believe how good it is.