Welcome • User Guide
ToS • Privacy • Canary
Donate • Bugs • License

©2024 Poal.co

739

I think any squash would work but I like the smooth texture and sweetness of the butternut.

Olive oil, salt, pepper, garlic powder and a dash of cayenne pepper. Roast for 40 minutes at 400°.

I think any squash would work but I like the smooth texture and sweetness of the butternut. Olive oil, salt, pepper, garlic powder and a dash of cayenne pepper. Roast for 40 minutes at 400°.

(post is archived)

[–] • 0 pt

I've got a few butternut squashes, I'll have to try this.