Excellent. Filets we're very thin, so only had to hammer, no butterfly. Think I'll season meat itself next time though.
Excellent. Filets we're very thin, so only had to hammer, no butterfly. Think I'll season meat itself next time though.
Only additions I made were seasoning the flour with salt, pepper, paprika. Also added a little flour to thicken sauce a little at the end.
Only additions I made were seasoning the flour with salt, pepper, paprika. Also added a little flour to thicken sauce a little at the end.
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