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127

So I added a full can of Rotel "hot" diced tomatoes and habaneros to it. Holy Hannah that was some pleasantly evil chunky tomato goodness spicy shit. People will add one of those little cans to an entire pot of chili. Dumped into a can of tomato soup it's psychotically spicy good. Despite all this, it didn't burn when I shit the next morning. I think we've got a spicy easy microwave winner.

So I added a full can of Rotel "hot" diced tomatoes and habaneros to it. Holy Hannah that was some pleasantly evil chunky tomato goodness spicy shit. People will add one of those little cans to an entire pot of chili. Dumped into a can of tomato soup it's psychotically spicy good. Despite all this, it didn't burn when I shit the next morning. I think we've got a spicy easy microwave winner.

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[–] • 2 pts

Or you could have just had a grilled cheese sandwich with the tomato soup

[–] • 0 pt

That woulda been tasty as well. I like to murder myself w/ spicy

[–] • 0 pt

Heat the soup but add the Rotel at room temperature after straining. It keeps the tomato bits in rotel chunkier than nuking em in the microwave.