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Big nay from me. Maybe I haven't had a good brand of it, but it always just tastes like bitter burn. Would much rather use any number of other chili alternatives

Big nay from me. Maybe I haven't had a good brand of it, but it always just tastes like bitter burn. Would much rather use any number of other chili alternatives

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[–] • 1 pt

Misspelled it. Correct spelling is Memmi. It's a Japanese soup base. It's somewhere between a rich soy sauce, teriyaki, and notes of bonito flakes under it all. It's fucking delicious. Doesn't work in all applications, but for cold noodle dipping or white rice, it's amazing shit.