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This particular sauce is the 'big brother' to the one featured on Hot Ones: 'Da Bomb: Beyond Insanity' coming in at about 136, 000 SHU. The one I am featuring today is 'Ground Zero' and comes in at a purported 322, 000 SHU - I consider this a medium heat. It has the right flavor profile for what I use it for: sauces; but more specifically, barbacoa tacos. This is added in addition to the cosumé I mentioned in another post. The ONLY thing I do not care for is Da Bomb touts that their sauce blends in 'natural pepper extract' which typically translates into capsaicin oil - the heat for the sake of the heat as opposed to flavor. It does pack a wallop though if sustained, so if you enjoy sweat beads running down your head, this sauce will help you.

*will add ingredient list if requested

This particular sauce is the 'big brother' to the one featured on Hot Ones: 'Da Bomb: Beyond Insanity' coming in at about 136, 000 SHU. The one I am featuring today is 'Ground Zero' and comes in at a purported 322, 000 SHU - I consider this a medium heat. It has the right flavor profile for what I use it for: sauces; but more specifically, barbacoa tacos. This is added in addition to the cosumé I mentioned in another post. The ONLY thing I do not care for is Da Bomb touts that their sauce blends in 'natural pepper extract' which typically translates into capsaicin oil - the heat for the sake of the heat as opposed to flavor. It does pack a wallop though if sustained, so if you enjoy sweat beads running down your head, this sauce will help you. *will add ingredient list if requested

(post is archived)

[–] • 1 pt

Requested

[–] • 1 pt

Ingredients:

Pineapple Juice Concentrate; Habanero Peppers (Habaneros, Salt); Water; Tomato Paste; Natural Pepper Flavor; Jerk Seasoning (Sugar, Salt, Garlic, Onion, Spices, Brown Sugar); Chipotle Puree (Chipotles, Water, Salt, Citric Acid); Lime Juice Concentrate; Lemon Juice Concentrate; Potassium Sorbate; and Sodium Benzoate (To Preserve Freshness)

[–] • 1 pt

Thanks

[–] • 1 pt

my pleasure. I'll go back to including the ingredient list in the OP for everyone's SA

[–] • 0 pt

That crap is terrible.

[–] • 0 pt

straight-up and by itself, I'd agree. I like the smokiness of the chipotles and the heat profile it adds.

[–] • 0 pt

What do you normally mix it with?

[–] • 1 pt

I add maybe an eyeballed TBSP to the homemade consumé I make for barbacoa tacos, or added to the consumé for birria, curry, gumbo, tamales, or even a bbq sauce. there are superior sauces out there but I happened to have this one about and have experience with it.