I stopped eating at those places long before I became a 'senior'! 😄
You mean you dont want microwaved pasta from OG or shitty potatoes from Crack Barrel?
I've eaten enough microwaved crap over the decades, working in ALL kinds of different restaurants, from Mom & Pop to fine dining.
Hardly ever go out anymore. Cooking at home, it's so much better tasting, healthier, and, not to mention, cheaper.
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