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Slaves are controlled by their bellies.

Regularly fed, slaves become docile. The slave stomach grows a mind and will of it's own and demands tribute first thing in the morning. Like a small animal inside the stomach of the man screaming for morning tribute.

The slave owners of antiquity, (the Greeks, Persians, Romans) abstained from eating during the day. The warrior class also abstained. These men understood the value of staying lean, sharp, on the edge of life, aggressive. During the day, these men would only snack lightly on berries, grape varieties, hard cheeses, nuts. Then at night, once the slaves have been chained, sentries posted, gates secured, they would feast like gluttons. They would eat till their stomachs popped, filling their gullets with wine, women and whatever else they desired.

Like cattle, slaves are docile. They tend to stay close to their next meal. Right now many are reading this getting hungry for morning tribute.

Breakfast is for slaves.

Slaves are controlled by their bellies. Regularly fed, slaves become docile. The slave stomach grows a mind and will of it's own and demands tribute first thing in the morning. Like a small animal inside the stomach of the man screaming for morning tribute. The slave owners of antiquity, (the Greeks, Persians, Romans) abstained from eating during the day. The warrior class also abstained. These men understood the value of staying lean, sharp, on the edge of life, aggressive. During the day, these men would only snack lightly on berries, grape varieties, hard cheeses, nuts. Then at night, once the slaves have been chained, sentries posted, gates secured, they would feast like gluttons. They would eat till their stomachs popped, filling their gullets with wine, women and whatever else they desired. Like cattle, slaves are docile. They tend to stay close to their next meal. Right now many are reading this getting hungry for morning tribute. Breakfast is for slaves.

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[–] [deleted] • 0 pt

This is interesting. This is similar to how I've eaten my whole life. Even as a kid I rarely ate breakfast. I just had little interest in the boxed breakfast foods. In my mind the meal was for special occasions. Holidays and such, when full cooked meals were prepared. I'd graze throughout the day, albeit in a more american fashion, with fruit(usually apple), potato chips, or whatever was on hand. However I grew up with large dinners. I still have these reading habits today. I'm mid 40s and the Dr says I've got the heart of a 20 year old. 6% fat and the only exercise I get is at work... granted it's lots of cardio. If I eat too much throughout the day I feel sluggish. That's what dinner time is for. I'll out eat anyone at dinner time. I'm the skinniest fat boy you'll ever meet.