I can identify most of the food. What is that dead center, and the brown discs in the lower right? Also, yum!
What is that dead center
potato fritters
brown discs in the lower right
Pig's blood sausage
> Pig's blood sausage>>
Looked at it again after my question, and figured it was some kind of sausage. Can’t say I have ever had that. Looks fantastic.
In England they call it "black pudding". Almost every country in Europe has it's version of blood sausage and they are amazing and healthy.
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