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TLDW;

  • Watch the first 5 minutes

  • Labeling laws designed to hide the amount of sugar in food.

  • Sugar is labeled BUT if two sugar molecules are bound they can be labeled as complex carbohydrates

  • This means that a bagel has 40grams of sugar even though the label says there is zero sugar in it.

The rest of the video is good too. Most of you know this, but, cholesterol level doesn't matter because it is just trying to patch up inflamed portions of blood vessels. What matters is how much of "sticky" (oxidized) cholesterol is in your blood (and also what is also causing the blood vessel inflamation, which is the real cause of atherosclerosis). Also, parkinsons desease seems to have a start in the gut (amongst many other causal effects, but this connection is real none the less).

The video is pretty dense with really great info.

TLDW; * Watch the first 5 minutes * Labeling laws designed to hide the amount of sugar in food. * Sugar is labeled BUT if two sugar molecules are bound they can be labeled as complex carbohydrates * This means that a bagel has 40grams of sugar even though the label says there is zero sugar in it. The rest of the video is good too. Most of you know this, but, cholesterol level doesn't matter because it is just trying to patch up inflamed portions of blood vessels. What matters is how much of "sticky" (oxidized) cholesterol is in your blood (and also what is also causing the blood vessel inflamation, which is the real cause of atherosclerosis). Also, parkinsons desease seems to have a start in the gut (amongst many other causal effects, but this connection is real none the less). The video is pretty dense with really great info.

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[–] • 0 pt

There are mechanisms for glycerol band acetone to be converted into glucose. Through gluconeogenesis protein and fat can be converted to glucose.

Additionally, if you are unaware of something it doesn't make the other person ignorant.

[–] [deleted] • 1 pt

He said everything metabolizes into glucose. That's wrong, and retarded, which makes the person ignorant.

[–] • 0 pt

Are you going to cling to water as the exception to this rule? That seems kind of desperate, desu.

[–] [deleted] • 0 pt

I'm talking about fats and protein. Carbs metabolize into glucose. Fats and proteins don't.

[–] • 1 pt (edited )

Please explain to us how fats are metabolized into glucose. Not some miniscule amount. Were gonna need to see how eating 10g of fat is metabolized into the same amount of glucose as 10g of carbohydrates.

This is gonna be fun.

[–] • -1 pt

Look up the term I used you dense fuck.

[–] • 1 pt (edited )

I'm familiar with gluconeogenesis, which is why I challenged you to explain it in terms of fat metabolism. Please enlighten us about how fats are a gluconeogenic substrate (with references). Still waiting for your answer, which will never come.