Toast? If you're in The United States of America, chances are high that the bread you toasted is made with monocropped, glyphosated GMO "fortified" wheat, sugar or high fructose corn syrup (the enemy of all things Aryan) and "shelf stabilizing" additives. I'm surprised you lived long enough to type this post. It was probably the eggs that provided a nutritional choline life line that allowed you to pull through and soldier on. You should probably thank the next hen you see.

Replace the bread with sausage, bacon or both and you are probably doing well. Otherwise as others stated that bread is probably toxic unless you import your own flour from Europe and bake your own bread.

4 eggs every morning is my main stay. just scrambled with salt pepper on a buttered pan. So exciting.

Man eats over 700 eggs in a month, LDL cholesterol dropped 18%

https://www.boredpanda.com/man-ate-over-700-eggs-in-one-month-reveals-the-toll-it-took-on-his-body/#:~:text=A%20soon-to-be%20medical%20doctor%20ate%20an%20astonishing%20total%20of%20720

I had three eggs and can of corned beef hash this morning. I know the hash is horrible for you, but it tastes so good...