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Quitting sugar is amazing. It's been years since I quit sugar. I don't need sweets anymore. The taste of sugar makes me sick. I drink coffee or tea with milk instead of sugar, and this is enough. I am living like my ancestors. Highly recommend quitting sugar. You will start tasting the sweet in natural products and will never want sugar anymore.

Quitting sugar is amazing. It's been years since I quit sugar. I don't need sweets anymore. The taste of sugar makes me sick. I drink coffee or tea with milk instead of sugar, and this is enough. I am living like my ancestors. Highly recommend quitting sugar. You will start tasting the sweet in natural products and will never want sugar anymore.

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[–] 2 pts

It's hard to get all sugar out of your diet unless you're only eating meat and veggies and no fruit at all. I've been cutting back the sugar a lot and I'm still finding in foods I'm eating just with different names. But yes you do start feeling so much better when you get rid of the sugar out of your main diet.

[–] 1 pt

Correct.

It is way harder than you describe though. Our bodies can burn only two types of fuel: sugar and fat.

What happens is that if you eat a lot of starches, our bodies become adapted to burning sugar and teaching your body to start to burn fat can take anywhere from 2 weeks to more than 3 months depending on the person and how insulin resistant they have become.

It kinda hurts to actually re-adapt your body to burning fat. It isn't hard but you have to keep at it because our entire food system has been modified to push starches (sugar) foods.

Asking people to become fat adapted is like asking a crack addict to stop using when all they have is crack in their fridge, their friends and neighbours only have crack in their fridge, the corner stores have crack on the shelves, food stores sell 85% crack on shelves and only put the good stuff on the outside isles and have shit selection of that and so forth.

[–] 0 pt

Dude All vegetables are sugar.

Learn this shit.

There are only two types of sugar that matter at all. Those we can digest. (starch) Those we can't(fibre)

Leafy greens are skewed to have more fibre than starch.

But that is the kicker. Fibre passes straight through us. May as well eat dirt. We don't need fibre at all.

[+] [deleted] 1 pt
[–] 0 pt

I am pretty sure that we need fiber to feed good gut bacteria.