But what if it contains not-milk?
Then not-cheese
Nut cheese must be a thing. Soy cheese too. I want to live in a world without either of those.
Soy cheese exists. It's called tofu.
Some people have allergies. I don’t mind nut cheese….the difference is that they should be labeled as alternative cheese instead of, as OP highlights, the retardedness of having to label real cheese as containing milk.
I got some nut cheese for your mouth.
I gotcher nut cheese right here
Fumunda cheese.
Fum unda mah balls, oh!
Perhaps we need to consider the pure concept of cheese as opposed to the physical being of cheese?
Conceptualizing cheese without milk is blasphemy. It could not be rendered physically without the interference of a government. I shudder at the thought of government cheese.
CHEESE IS CHEESE.
You win this thread my friend
NIGGAH dah milk is always free on POAL
jus cuz dey milks be free don mean it in the cheese
Oh word? Mah milk uppin mah muffuckin bowl ass nigga gnome seyin?
You know what’s good? Pouring milk over ice cream. That’s good. Not the kind of ice cream that floats. Cough breyers. If your ice cream floats in milk it’s crappy ice cream
Breyers is no longer technically ice cream. If you look close at the box it says "Frozen Dairy Dessert".
When you get say blue bell. You pour milk over it. It created another texture. Then you get 80% milk 20% milk shake: or you get some crappy stuff Dd brand ice cream it can save it. Trust me I’m a connoisseur
Unless it's a root beer float then it's just the carbonation
I recently figured out the a and w root beer is amazing for root beer floats
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