>However, according to the study conducted by Professor P.F. Ceccaldi and his research team, microscopic examinations of the pharaoh’s hair roots showed that his hair had natural red pigments, which meant that in his younger years, Ramesses II was a red head. Moreover, it was also determined that Ramesses had wavy hair, and a combination of these features meant that the pharaoh was fair-skinned.
A pickled cucumber tastes like salt and vinegar. It is in this manner it is predictable the embalming fluids may reach into the roots of one's scalp over a millenia.
This topic is a red herring. One should focus on DNA and not bleached hair.
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