It's nothing fancy - thawing in the pan is fine over medium heat. Neither too fast nor slow.
This meal is more about convenience. From frozen to finished you only have to stir it twice or so, and add some salt:)
It's nothing fancy - thawing in the pan is fine over medium heat. Neither too fast nor slow.
This meal is more about convenience. From frozen to finished you only have to stir it twice or so, and add some salt:)
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