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Good points, this could just be the result of companies suddenly being flooded with unskilled losers who haven't ever worked, or spent the last two years in "lockdown". So now we have a bunch of incompetent, inexperienced people working in these locations.
What do incompetent, poorly trained, inexperienced workers tend to cause? Accidents. Accidents such as fires! People are also stumbling around blind, because they have to wear a mask and safety glasses, meaning they are constantly staring through a foggy lens- easy to miss shit in this state. Combine all of these variables, and maybe the clot-shot making people a little retarded.... and it kind of makes sense.
Unless we can verify that these "destructive events" are actually putting these places out of commission for a long period of time (a week shutdown while cleanup/investigation is not a long time period), then I assume that this is just a higher rate of fuck-ups entering the workforce during the time period on the chart.
Yes, I didn't think about the accidental nature of these happenings. Lots of diversity hires with no experience running a food processing line have caused plenty of other issues like e. coli outbreaks and food recalls due to improper maintenance and food contamination even before the plandemic. While there may well be some real burned to the ground incidents in the list, I suspect most of these events are small scale and in small food processors that only impact a few small regional brands.
The more we lose experienced workers due to shit like forced vaxx mandates and the more those skilled and experienced workers are replaced by literal monkeys, the greater the number of accidents in the workplace. A fire that takes out a small warehouse or shipping center will not end production for a decently sized facility., even if the monkeys caused the fire in the first place. The smarter bosses will work around the setback and keep the plant running since it hurts their bottom line. Barring a major accident or disaster, I really don't see these facilities having a huge impact on production and logistics. It's going to take more than this to destroy our food supply chain as some people would like to think is happening. And besides, wouldn't it be easier to disrupt the water supply anyway?
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