My favorite way is to deep fry them, but I have been baking them on a rack lately. I have used the same rack/technique successfully plenty of times, but every now and then shit like this happens.
My favorite way is to deep fry them, but I have been baking them on a rack lately. I have used the same rack/technique successfully plenty of times, but every now and then shit like this happens.
I tried baking them on a rack in the oven as well. Too much splatter in my opinion.
I tried baking them on a rack in the oven as well. Too much splatter in my opinion.
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