What about fluoride?
Lard made the chart...I find it amusing I can go to local grocery store and buy it by the box, I think a pound of it. That just screams 1950s to me for some reason.
That just screams 1950s to me for some reason.
Back in the day when the stay at home mom made delicious cookies and cakes with pure lard. I saved a big gold colored tin can (empty) that held something like 40lbs of lard from my grandmother's estate (1894-1984). Self sufficient families bought it in bulk back in the day before the commercialized cookies, candies, breads became readily available.
I boil my chicken wings in bubbling diesel fuel.
There was an old WW2 vet who lived in town, charming old fella, would always ride a proper scooter around. Sometimes he'd take a nap in the bike lane. We all looked after him. He had the word "key" written all over his scooter so he'd remember it.
Anyways, one day we were in the same aisle at the grocery, and he was reading the label of a can. He turns to me and asks "What does brominated mean?" I didn,t have an answer and he just hmmphed at me This was over a decade ago. I still miss the guy
(post is archived)