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After suffering a heart attack at the age of 46 Dr Oster researched for over 20 years into clogged arteries.

...since its original publishing in 1983, the 'gatekeepers of health', the fuckers that have taken the responsibility to ensure we are not being poisoned, their critique of this claim has remained as 'unsubstantiated', for almost 40 years now. Burn the fucker down! When the leading cause of death is heart disease and these fucks take a passive stance on it, shut the fucking thing down and allow the people to start consuming natural food as we once did upon a time, a time before man was plagued by all these modern, man-made diseases.

>After suffering a heart attack at the age of 46 Dr Oster researched for over 20 years into clogged arteries. >[...the principal culprit appears to be the homogenization of milk. Their work suggests that **xanthine oxidase, or XO, ingested with homogenized milk and milk products,** penetrates and damages arterial walls, triggering the classic symptoms leading to heart disease.] (https://www.firstpost.com/blogs/life-blogs/the-maneka-gandhi-column-to-protect-your-heart-watch-out-for-the-dairy-danger-2627376.html) critique: [Not Substantiated.](https://pubmed.ncbi.nlm.nih.gov/6349321/) ...since its original publishing in 1983, the 'gatekeepers of health', the fuckers that have taken the responsibility to ensure we are not being poisoned, their critique of this claim has remained as 'unsubstantiated', for almost 40 years now. Burn the fucker down! When the leading cause of death is heart disease and these fucks take a passive stance on it, shut the fucking thing down and allow the people to start consuming natural food as we once did upon a time, a time before man was plagued by all these modern, man-made diseases.

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[–] 2 pts
[–] 1 pt

Completely anecdotal, but I feel like shit after drinking pasteurized milk, whereas raw milk makes me feel better.