I think it makes everything taste chewy or gummy. Don't like it but it doesn't seem harmful. Just a way for companies to give you less of the product and more of a substitute. If youve seen those drumstick ice-creams that don't melt, that's bc of guar gum. Pretty much every milk product has it now. Yogurt, ice-cream, cheese
I think it makes everything taste chewy or gummy. Don't like it but it doesn't seem harmful. Just a way for companies to give you less of the product and more of a substitute. If youve seen those drumstick ice-creams that don't melt, that's bc of guar gum. Pretty much every milk product has it now. Yogurt, ice-cream, cheese