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https://www.eatingwell.com/article/8020215/consumer-reports-just-found-lead-and-cadmium-in-some-popular-dark-chocolate-brands/ -> https://archive.md/XMh7m [Report](https://www.consumerreports.org/health/food-safety/lead-and-cadmium-in-dark-chocolate-a8480295550/)

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Nestle tollhouse chips don't have soy.

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They are milk chocolate. They melt fast, wicked sweet for my taste if eating them straight up. Though I've never been one to refuse a chocolate chip cookie ... quite the contrary.

I do prefer dark chocolate and my taste buds think Ghirardelli has a great flavor, my wallet thinks they are priced right for a cheap treat staple on the shopping list.

Regarding soy, I've had complaints of too much libido from my girlfriends and wife (one at a time, lol!) through my lifetime, never not enough. I love spicy Chinese Hot and Sour soup, I used to eat at a Chinese restaurant near work at least once a week. I think it takes a lot more soy than this to have any impact. I'm tall and 210lbs, not frail by any means. I eat like a horse but never get fat, I'm still the same size that I was 40+ years ago.

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They have dark as well.

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I tried it Nestlé Dark, tastes better to me than the milk chocolate but Ghirardelli is even better for my taste. My GF and I were both into dark chocolate, she prefers Lindt dark chocolate over all others. I tried Godiva a few times, beautiful looking and pretty good but too expensive for an everyday treat.