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France has banned Titanium dioxide from food additives, because it's extremely dangerous for health. Experiments show this substance damages body cells, which causes organ damage and also cancer. Other countries still allow this poison to be added to food. It is said that the lobby of Titanium dioxide producers is heavily bribing other governments to keep this dangerous additive allowed for food.

Titanium dioxide is an ingredient used to whiten many food products in addition to cosmetic, paint, and paper products. Foods with titanium dioxide are typically candies, pastries, chewing gum, coffee creamers, chocolates, and cake decorations.

https://www.europarl.europa.eu/doceo/document/E-9-2019-003009_EN.html

France has banned Titanium dioxide from food additives, because it's extremely dangerous for health. Experiments show this substance damages body cells, which causes organ damage and also cancer. Other countries still allow this poison to be added to food. It is said that the lobby of Titanium dioxide producers is heavily bribing other governments to keep this dangerous additive allowed for food. Titanium dioxide is an ingredient used to whiten many food products in addition to cosmetic, paint, and paper products. Foods with titanium dioxide are typically candies, pastries, chewing gum, coffee creamers, chocolates, and cake decorations. https://www.europarl.europa.eu/doceo/document/E-9-2019-003009_EN.html

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So what kinds of natural colorants are you using? I ask because so many people assume that natural means harmless. I'd like to see what harmful components your natural colorants have in them so you can reconsider using those in the future.

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Goats milk, turmeric, paprika, spirulina, carrot.

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Spirulina and turmeric are both considered health hazards to inhalation and skin contact. Turmeric contains curcumin which is considered a hazardous material by OSHA. Curcumin can also release hazardous decomposition vapors. Turmeric carries a health hazard rating of 2 on the material safety diamond placard where titanium dioxide only has a rating of 1 on the same. Curcumin also has a lower dose level on the LD50 toxicity (>5000 mg/Kg) compared to titanium dioxide (>10000 mg/kg). Are you sure "natural" truly means "safe"?

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OSHA also recommends that you wear a mask, stay six feet apart, and get injected.

Rust from a metal that requires a chemical process to extract it for use is not the equivalent of a natural, healthy food.

Research neurotoxicity and titanium dioxide. Remember that it is in everything, from your carpet, drinking water, food, medicines, toothpaste, and more. Meanwhile, the ingredients I use are shown to reduce inflammation and counter many effects of the harmful daily exposures we have.

I realize the fun that you're having is that I've called what I use natural while the definition means anything naturally made, not by man. But you would not have the titanium dioxide to use without chemical and other industrial processes. It's hard to believe that this is what you've decided to stand upon and try to compare, to make equivalent, to actual natural ingredients that have many benefits. I hope that you're being disingenuous, but I doubt it.