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884

Nope. Fuck that bullshit.

Archive: https://archive.today/Do1pB

From the post:

>Americans could soon be slicing into a steak that has never seen the inside of a cow. Plant-based meat company Beyond Meat has launched its latest attempt to win over carnivores with a new 'Beyond Steak Filet' that looks, cooks and is even designed to 'bleed' like a traditional beef steak. The unusual product is now making its grocery store debut, arriving on shelves at Wegmans on the East Coast and H-E-B stores in Texas after previously only being available through select restaurants and the company's own website. The move marks one of the biggest bets yet that shoppers are finally ready to swap conventional beef for an ultra-realistic plant-based alternative. Wegmans says it is the only East Coast brick-and-mortar retailer carrying the product this year, selling a pack containing two 4.45-ounce filets for $10.99.

Nope. Fuck that bullshit. Archive: https://archive.today/Do1pB From the post: >>Americans could soon be slicing into a steak that has never seen the inside of a cow. Plant-based meat company Beyond Meat has launched its latest attempt to win over carnivores with a new 'Beyond Steak Filet' that looks, cooks and is even designed to 'bleed' like a traditional beef steak. The unusual product is now making its grocery store debut, arriving on shelves at Wegmans on the East Coast and H-E-B stores in Texas after previously only being available through select restaurants and the company's own website. The move marks one of the biggest bets yet that shoppers are finally ready to swap conventional beef for an ultra-realistic plant-based alternative. Wegmans says it is the only East Coast brick-and-mortar retailer carrying the product this year, selling a pack containing two 4.45-ounce filets for $10.99.
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[–] • 1 pt

Why would it? It's not bioengineered like Impossible or like lab grown. It's mostly mushrooms, rice, peas and the like.

I do think it's a weird product, though. I don't want plants to simulate blood.

[–] • 1 pt

All this fake food is full of flavorings and low quality fats to mimic a natural abundant food product. Who knows what kinds of carcinogens are created when this stuff is "cooked".

[–] • 1 pt

They're not going to be using organic non-gmo mushrooms, rice, peas etc. They'll be the quality of produce that wasn't good enough to be in Campbell's soup. The worst kind of goy slop.

[–] • 0 pt

Beyond stuff is non-GMO certified, though.

[–] • 0 pt

Enjoy goyslop do ya?

[–] • 0 pt

Their (((lawyers))) will have found some technicality (most likely paying for that certification) to get the (((permission))) to slap their letters on their packaging.

[–] • 1 pt

Because the vegetables were dried with glyphosate, fungicides, and other carcinogens.